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DTSTART;TZID=America/Los_Angeles:20241010T173000
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DTSTAMP:20240912T203206Z
CREATED:20240912T203206Z
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UID:5135-1728581400-1728588600@cda.directory
SUMMARY:Cooking Class: Hawaiian Sushi with Chef Troy
DESCRIPTION:Chef Troy returns to The Culinary Stone kitchen\, and he’s bringing Ponzu Quail Egg Shooters with him! After everyone takes a shot to start the night\, he’ll show you how to create a traditional Hawaiian Ahi Tuna Poke. Chef Troy will guide you as everyone makes their own Sushi Musubi\, using Hawaii’s beloved Teriyaki-Marinated Spam. But wait\, there’s more! He will finish this festive evening with a Grilled Pineapple Coconut Shrimp Futomaki Roll. The class is scheduled from 5:30 to 7:30pm on Thursday\, October 10. Price is $85 per seat. Register to attend by calling The Culinary Stone at 208.277.4116. Upcoming events and classes can be found at CulinaryStone.com.
URL:https://cda.directory/event/cooking-class-hawaiian-sushi-with-chef-troy/
LOCATION:The Culinary Stone\, 2129 North Main Street\, Coeur d'Alene\, ID\, 83814\, United States
CATEGORIES:Cooking Class,Educational,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://cda.directory/wp-content/uploads/2024/09/The-Culinary-Stone-Chef-Troy.jpg
ORGANIZER;CN="The Culinary Stone":MAILTO:customers@culinarystone.com
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DTSTART;TZID=America/Los_Angeles:20241008T173000
DTEND;TZID=America/Los_Angeles:20241008T193000
DTSTAMP:20240912T202729Z
CREATED:20240912T202729Z
LAST-MODIFIED:20240912T202729Z
UID:5133-1728408600-1728415800@cda.directory
SUMMARY:Cooking Class: Turkey Time with Chef Ricky
DESCRIPTION:Chef Ricky is back at The Culinary Stone from 5:30 to 7:30pm on Tuesday\, October 8\, and excited for the holiday season! Join this amazing chef as he shows you how to smoke a turkey for juicy\, tender meat that’s full of rich\, complex flavor. He’ll also prepare a stuffing recipe that will leave everyone at the dinner table begging for more\, not to mention all the favorite side dishes that complete only the best holiday meals. Price is $85 per seat. Register to attend by calling The Culinary Stone at 208.277.4116. Upcoming events and classes can be found at CulinaryStone.com.
URL:https://cda.directory/event/cooking-class-turkey-time-with-chef-ricky/
LOCATION:The Culinary Stone\, 2129 North Main Street\, Coeur d'Alene\, ID\, 83814\, United States
CATEGORIES:Cooking Class,Educational,Family & Kids
ATTACH;FMTTYPE=image/jpeg:https://cda.directory/wp-content/uploads/2024/09/The-Culinary-Stone-Exterior.jpg
ORGANIZER;CN="The Culinary Stone":MAILTO:customers@culinarystone.com
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DTSTART;TZID=America/Los_Angeles:20241003T173000
DTEND;TZID=America/Los_Angeles:20241003T193000
DTSTAMP:20240912T202225Z
CREATED:20240912T202225Z
LAST-MODIFIED:20240912T202225Z
UID:5131-1727976600-1727983800@cda.directory
SUMMARY:Cooking Class: Pho Class is Back with Chef Lesa
DESCRIPTION:Due to many requests\, Chef Lesa will be teaching her popular Vietnamese class at The Culinary Stone from 5:30 to 7:30pm on Thursday\, October 3! Learn all the steps in making Pho Ga\, otherwise known as Chicken Pho. It will be served on rice noodles with fresh herbs. Next dish will be Satch Moan\, a bright lemongrass chicken over greens with mango. The final dish will be a Vietnamese Egg Roll; this is different from a traditional one\, with more flavor and served with Nuoc Cham sauce. Price is $75 per seat. Register to attend by calling The Culinary Stone at 208.277.4116. Upcoming events and classes can be found at CulinaryStone.com.
URL:https://cda.directory/event/cooking-class-pho-class-is-back-with-chef-lesa/
LOCATION:The Culinary Stone\, 2129 North Main Street\, Coeur d'Alene\, ID\, 83814\, United States
CATEGORIES:Cooking Class,Educational,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://cda.directory/wp-content/uploads/2024/09/The-Culinary-Stone-Exterior.jpg
ORGANIZER;CN="The Culinary Stone":MAILTO:customers@culinarystone.com
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DTSTART;TZID=America/Los_Angeles:20240930T173000
DTEND;TZID=America/Los_Angeles:20240930T193000
DTSTAMP:20240912T201826Z
CREATED:20240912T201826Z
LAST-MODIFIED:20240912T201826Z
UID:5129-1727717400-1727724600@cda.directory
SUMMARY:Cooking Class: Pie Season Kick-Off with Chef K
DESCRIPTION:The perfect pie crust can be hard to master! Join Chef K at The Culinary Stone from 5:30 to 7:30pm on Monday\, September 30\, as she teaches the key steps and ingredients to making pie crust from scratch. The night will be filled with three fabulous pies\, starting with the heavenly Chicken Pot Pie. Next\, Chef K will introduce guests to the Traditional Apple Pie … a favorite during North Idaho’s chilly fall days. The night wouldn’t be complete without a Chocolate Cream Pie! Price is $75 per seat. Register to attend by calling The Culinary Stone at 208.277.4116. Upcoming events and classes can be found at CulinaryStone.com.
URL:https://cda.directory/event/cooking-class-pie-season-kick-off-with-chef-k/
LOCATION:The Culinary Stone\, 2129 North Main Street\, Coeur d'Alene\, ID\, 83814\, United States
CATEGORIES:Cooking Class,Educational,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://cda.directory/wp-content/uploads/2024/09/The-Culinary-Stone-Exterior.jpg
ORGANIZER;CN="The Culinary Stone":MAILTO:customers@culinarystone.com
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DTSTART;TZID=America/Los_Angeles:20240926T173000
DTEND;TZID=America/Los_Angeles:20240926T193000
DTSTAMP:20240912T201354Z
CREATED:20240912T201354Z
LAST-MODIFIED:20240912T201354Z
UID:5124-1727371800-1727379000@cda.directory
SUMMARY:Cooking Class: Wild Elk with Chef Troy
DESCRIPTION:Join Chef Troy from 5:30 to 7:30pm on Thursday\, September 26\, at The Culinary Stone for an evening of wild game as he prepares wild elk. The evening will start with a Field Greens Salad\, where you will learn how to make a Huckleberry Vinaigrette. Then Chef Troy will show you how to create a high-end Elk Meatloaf glazed with a Juniper Berry Ketchup that he calls “country pâté.” This unique meal with be accompanies with Roasted Garlic Mashed Idaho Potatoes and Sautéed Red Wine Kale. This class will be a staple for anyone looking to learn more about cooking with wild game. Price is $85 per seat. Register to attend by calling The Culinary Stone at 208.277.4116. Upcoming events and classes can be found at CulinaryStone.com.
URL:https://cda.directory/event/cooking-class-wild-elk-with-chef-troy/
LOCATION:The Culinary Stone\, 2129 North Main Street\, Coeur d'Alene\, ID\, 83814\, United States
CATEGORIES:Cooking Class,Educational,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://cda.directory/wp-content/uploads/2024/09/The-Culinary-Stone-Chef-Troy.jpg
ORGANIZER;CN="The Culinary Stone":MAILTO:customers@culinarystone.com
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DTSTART;TZID=America/Los_Angeles:20240924T173000
DTEND;TZID=America/Los_Angeles:20240924T193000
DTSTAMP:20240912T200352Z
CREATED:20240912T200352Z
LAST-MODIFIED:20240912T200352Z
UID:5122-1727199000-1727206200@cda.directory
SUMMARY:Cooking Class: Texas BBQ with Special Guest Chef Ricky Sawyer
DESCRIPTION:Chef Ricky Sawyer is a BBQ champion\, and The Culinary Stone is fortunate to have him join them for a big Texas feast from 5:30 to 7:30pm on Tuesday\, September 24! To start the night\, Chef Ricky will be making Moink Balls\, beef and pork wrapped in bacon and smoked with okra. The main course will be a perfectly smoked Brisket with Hash Brown Casserole. For dessert\, a gently smoked Apple Cobbler that will melt in your mouth. There is a lot to learn from this talented man. You don’t want to miss this class! Price is $85 per seat. Register to attend by calling The Culinary Stone at 208.277.4116. Upcoming events and classes can be found at at CulinaryStone.com.
URL:https://cda.directory/event/cooking-class-texas-bbq-with-special-guest-chef-ricky-sawyer/
LOCATION:The Culinary Stone\, 2129 North Main Street\, Coeur d'Alene\, ID\, 83814\, United States
CATEGORIES:Cooking Class,Educational,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://cda.directory/wp-content/uploads/2024/09/The-Culinary-Stone-Exterior.jpg
ORGANIZER;CN="The Culinary Stone":MAILTO:customers@culinarystone.com
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20240919T173000
DTEND;TZID=America/Los_Angeles:20240919T193000
DTSTAMP:20240912T195617Z
CREATED:20240912T195523Z
LAST-MODIFIED:20240912T195617Z
UID:5119-1726767000-1726774200@cda.directory
SUMMARY:Cooking Class: A Night in Malaysia with Chef Lesa
DESCRIPTION:Join Chef Lesa at The Culinary Stone from 5:30 to 7:30pm on Thursday\, September 19\, for one of her most requested classes. She will make the delicious Laksa Soup\, starting with the paste made in mortar and pestle. Next dish will be Char Teow\, a boldly flavored rice noodle dish with sausage and prawn. For dessert\, the class will learn how to make a Coconut Banana Cake. This class is priced $75 per person. To reserve your seat today\, call The Culinary Stone at 208.277.4116. For more cooking classes and events\, visit CulinaryStone.com.
URL:https://cda.directory/event/cooking-class-a-night-in-malaysia-with-chef-lesa/
LOCATION:The Culinary Stone\, 2129 North Main Street\, Coeur d'Alene\, ID\, 83814\, United States
CATEGORIES:Cooking Class,Educational,Food & Drink
ATTACH;FMTTYPE=image/jpeg:https://cda.directory/wp-content/uploads/2024/09/The-Culinary-Stone-Exterior.jpg
ORGANIZER;CN="The Culinary Stone":MAILTO:customers@culinarystone.com
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