The Chef’s Table CdA is excited to announce our August 2025 class schedule! Be sure to register today to attend one (or more!) of these entertaining, and delicious, culinary events. All classes begin promptly at 6pm, with doors opening 15 minutes prior, at the GreentTent Station Event Center (2775 North Howard Street) in Coeur d’Alene, Idaho. Registration can be found online at TheChefsTableCdA.TicketGoat.com.

Tuesday, August 5, 2025 | $60
A Night in the Philippines with Chef Lesa
Join Chef Lesa on Tuesday, August 5, to experience a Night in the Philippines, where Chef Lesa will take you on a journey for your tastebuds! To begin the night will be Hand-Rolled Lumpia filled with sliced pork and a sweet chili sauce. The next dish is Pork Dinakdakan, pork belly cooked in many spices, shishito peppers and jasmine rice. For dessert, Chef Lesa will make you Bibingka Cake with fresh coconut and pineapple … and it’s gluten free!

Thursday, August 7, 2025 | $100
Sushi with Chef Travis
Join Chef Travis for an exciting sushi class where you’ll learn to create your own delicious sushi rolls! We’ll feature a variety of fresh ingredients, including salmon, tuna and Hamachi ( yellowtail), along with plenty of exciting options for building your perfect sushi roll. You’ll have the freedom to choose your favorite ingredients and get creative, whether you prefer fish or vegetarian options. It’s a fun hands-on experience designed for sushi lovers of all skill levels. Come roll up some tasty memories!

Tuesday, August 12, 2025 | $65
An Evening in Thailand with Chef Lesa
Join Chef Lesa on Tuesday, August 12, for her highly requested Thai class! To begin, your tastebud adventure, you will enjoy her famous Thai Basil Beef Rolls, like a bring roll but savory. For the main course you will enjoy her famous Thai Yellow Curry made with coconut cream and fresh veggies. To complete your night, the chef will prepare Mango Sago, a lovely tapioca-style pudding with fresh mango.

Thursday, August 14, 2025 | $60
South of the Border with Chef Lesa
Join Chef Lesa on Thursday, August 14, as she takes you on a flavor-packed journey through Mexico. She will be making Handmade Tortillas and Roasted Tomato Salsa. You will enjoy these delights along with Scratch Refried Beans and Chile Rellenos, with a light crisp batter and oozing with cheese. Don’t miss this!

Tuesday, August 19, 2025
TBD

Thursday, August 21, 2025 | $100
Sushi with Chef Travis
Join Chef Travis for an exciting sushi class where you’ll learn to create your own delicious sushi rolls! We’ll feature a variety of fresh ingredients, including salmon, tuna and Hamachi ( yellowtail), along with plenty of exciting options for building your perfect sushi roll. You’ll have the freedom to choose your favorite ingredients and get creative, whether you prefer fish or vegetarian options. It’s a fun hands-on experience designed for sushi lovers of all skill levels. Come roll up some tasty memories!